Homemade Lemon Curd Recipe
Are you planning to experiment a new Recipe? For, Foodies here is a Special Recipe. Lemon curd is a type of jam which is used as topping on cakes and bread. Lemon curd is a creamy, fruity and tangy jam. You can have this jam with toast, or can use in cakes, or on top of pancakes You can use this jam as a topping in various bakes.
Ingredients
- 200gcaster sugar
- 3eggs
- 3lemons, zester
- 250mlfresh lemon juice
- 100gunsalted butter, melted
Directions
- Take a bowl and mix 200g of sugar and 3 eggs.
- Blend the lemon juice, lemon zest and butter.
- Keep the bowl on a gas for 1min.
- Keep stirring the mixture every 1 min, until it becomes thick.
- Pour into small airtight jars
- Store the mixture in a jar for 4 hours in the refrigerator.
Lemon Curd is ready to serve, tastes better as topping on cakes, pastries, pastas etc. This is one of the best topping which tastes fruity and tangy and provides essential vitamins and nutrients.
This Recipe Rate :
(0) Reviews
Reviews
- Be the first Review [Click Here]
Top Recipes Collection
KFC Veg Rice Bowl Recipe 
South Indian Pork Curry Recipe 
Best Homemade Grape Wine Recipe 
Fried Chicken Momos Recipe 
Crispy South Indian Medu Vada Recipe 
Yummy Tandoori Roti Recipe 
Aachari Paneer Tikkas - Indian Food Recipe 
Homemade Mutton Paya Recipe 
Marathi Dish - Vada Pav Recipe 
Chilled Mojitos Recipe
Recently Viewed
From: High-Fiber
From: Salads
