Stuffed Ladys Finger Fry Recipe

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Directions

• Step1Wash the Ladyfinger with water and dry it for some time.
• Step2Cut the tops and tails.
• Step3Make a slit exactly at the centre of the ladyfinger.
• Step4Place a pan on flame and add 1 tablespoon of oil.
• Step5Add cumin seeds and let it crackle for few seconds.
• Step6Add gram flour and saute it for 2 minutes.
• Step7Add garam masala powder, red chili powder, coriander powder, turmeric powder, ginger pieces and salt to it.
• Step8Mix everything well and fry the ingredients for about 3 minutes.
• Step9Off the flame and stuff the mixture in ladyfinger.
• Step10Place another pan on flame and add 3 tablespoons of oil to it.
• Step11When the oil is hot, add the stuffed ladyfingers to the pan and cook them on low flame for about 3 minutes. Make sure to close the lid while cooking.
• Step12Turn them to the other side and cook for few more minutes by closing the lid.
• Step13Then take off the lid and cook them on high flame for 2 more minutes.
• Step14Off the flame and serve it with Leftover Rice Paratha.

Lady Finger Helps in Weight Loss

-Neelima