Cream Sandwich Cookies Recipe

Twitter

Facebook

Google +

Pinterest

Directions

• Step1Take a mixing bowl and add all purpose flour, granulated sugar, unsweetened cocoa, salt and baking powder.
• Step2Beat them at low speed initially and then on high speed using electric stand mixer.
• Step3Add 1 tablespoon of butter and beat it on medium speed.
• Step4Smooth dough is formed as a result. Press the dough with fingers and divide it into two halves.
• Step5Place each half between two sheets of parchment papers and roll it into 1/8 inch thickness.
• Step6Chill it for half an hour.
• Step7Start preparing filling.
• Step8Take a mixing bowl and add shortening, ½ cup butter.
• Step9Beat them until they become smooth.
• Step10Gradually add powdered sugar, salt and vanilla. Mix them well.
• Step11Remove the dough from refrigerator and remove the parchment paper.
• Step12Cut the dough into 2 inch round cookies and immediately place them on parchment paper lined baking sheets.
• Step13Bake them in oven under 350 degrees F for about 6 minutes.
• Step14Flip the cookies on to the other side and bake it for 5 more minutes.
• Step15Remove them from oven and cool them completely.
• Step16Repeat the same process with the remaining part of the chilled dough.
• Step17Place vanilla mixture on top of one cookie and top it with another cookie to form a sandwich.
• Step18Repeat the same with remaining cookies and serve it as snacks during kitty parties or get together party.

Add orange or yellow food color to the vanilla cream if you want your cookies to look colorful.

-Neelima