Tasty and Easy Sweet Kudumulu Recipe
Vinayaka Chavithi Special Recipe - Bellam Kudumulu are prepared with rice flour or rava also made as naivedyam for lord Ganesha. Have a look.
Ingredients
- 1 cupRice flour
- 2 cupsWater
- 1/3 cupJaggery
- 1 tablespoonSugar
- ½ teaspoonCardamom powder
- 2 teaspoonsGhee
Directions
- Add water to a vessel and bring it to boil.
- Add jaggery to it and allow it to melt completely.
- Add grated coconut and cardamom powder
- Mix them well and reduce the flame
- Pour rice flour. Keep on stirring while adding it
- Place a lid and cook on low flame for few minutes
- Off the flame and allow it to cool for some time. At this point to do not open the lid
- Grease your hands and shape the dough into round balls
- Flatten them lightly and place them on greased idli plate
- Steam them just like you steam idlis for about 8 to 10 minutes on medium flame
- When they are steamed, off the flame and allow the pressure to release
- Remove the lid and offer to lord Ganesha as prasadam on Ganesh Chathurthi.
Also try Tamarind Rice on Ganesh Chathurthi and offer them as naivedyam to God.
-Neelima
This Recipe Rate :
(0) Reviews
Reviews
- Be the first Review [Click Here]
Top Recipes Collection
KFC Veg Rice Bowl Recipe 
South Indian Pork Curry Recipe 
Best Homemade Grape Wine Recipe 
Crispy South Indian Medu Vada Recipe 
Fried Chicken Momos Recipe 
Yummy Tandoori Roti Recipe 
Aachari Paneer Tikkas - Indian Food Recipe 
Homemade Mutton Paya Recipe 
Marathi Dish - Vada Pav Recipe 
Chilled Mojitos Recipe
Recently Viewed
From: North Indian
From: Lunch
From: Side
