Simple Bottle Gourd Halwa Recipe

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Directions

• Peel the bottle gourd and grate it
• Squeeze water from it and set it aside
• Place a pan on flame and add milk to it
• Boil the milk till it comes to 1 ½ cup
• Off the flame and set aside
• Place another pan on flame and add ghee to it
• Add shredded bottle gourd to it and saute it for 3 minutes until it becomes tender
• Add milk to it and mix it well
• Boil it on low flame till it comes thick
• Fry the cashews and raisins in ghee
• Add fried cashews, raisins and pistachio pieces to the bottle gourd mixture
• Add sugar and cardamom powder to it
• Cook until the mixture becomes soft thick dough
• Off the flame. The delicious Lauki Halwa or Bottle Gourd Halwa is ready to serve.

If you want to have something like laddu, try Easy Rava Laddu and have it as evening snacks.

Health Benefits of Bottle Gourd

-Neelima