Best and Healthy Rice Moong Dal Khichdi Recipe
Know how to make Simple Khichdi my following the simple steps here. Every household has their own preparation process. Try this Simple Moong Dal Khichdi Recipe and have it as breakfast with family members.
Ingredients
- ¾ cupRice
- ¼ cupMoong dal
- 1 tablespoonGhee or clarified butter
- 1 teaspoonCumin seeds
- saltto taste
- 2 teaspoonsGrated ginger
- 2 ½ cupsWater
- 2Green chili
- pinchTurmeric powder
Directions
- Wash dal and rice with water
- Soak them in water for atleast 15 minutes
- Drain the water and set aside
- Place a pressure cooker on flame and add ghee to it
- Add cumin seeds and let it crack for few seconds
- Add chili, rice, moong dal, salt, turmeric powder, grated ginger and fry them for 2 minutes
- Add required water to it and close the lid of the cooker
- Pressure cook the rice mixture on medium flame for about 7 minutes and then off the flame
- Wait till the pressure releases from it and then open the lid
- Mix khichidi well and note that its consistency should be like runny dough
- Serve it hot with Tomato Onion Raita.
-Neelima
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