Best and Healthy Rice Moong Dal Khichdi Recipe
Know how to make Simple Khichdi my following the simple steps here. Every household has their own preparation process. Try this Simple Moong Dal Khichdi Recipe and have it as breakfast with family members.
Ingredients
- ¾ cupRice
- ¼ cupMoong dal
- 1 tablespoonGhee or clarified butter
- 1 teaspoonCumin seeds
- saltto taste
- 2 teaspoonsGrated ginger
- 2 ½ cupsWater
- 2Green chili
- pinchTurmeric powder
Directions
- Step1Wash dal and rice with water
- Step2Soak them in water for atleast 15 minutes
- Step3Drain the water and set aside
- Step4Place a pressure cooker on flame and add ghee to it
- Step5Add cumin seeds and let it crack for few seconds
- Step6Add chili, rice, moong dal, salt, turmeric powder, grated ginger and fry them for 2 minutes
- Step7Add required water to it and close the lid of the cooker
- Step8Pressure cook the rice mixture on medium flame for about 7 minutes and then off the flame
- Step9Wait till the pressure releases from it and then open the lid
- Step10Mix khichidi well and note that its consistency should be like runny dough
- Step11Serve it hot with Tomato Onion Raita.
-Neelima
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