Creamy Mushroom Macaroni Recipe
Try this popular and simple dish Creamy Mushroom Macaroni by just following the simple preparation process. Add more vegetables so that the dish tastes great and healthy.
Ingredients
- 1 cupMacaroni
- 1 tablespoonButter
- 1/3 cupMilk
- 1 cupMushroom soup
- 1 cupProcessed cheese
Directions
- Add water to the bowl and add salt to it
- Bring it to boil and add macaroni to it
- Cook for about 10 minutes and drain the water
- Place a sauce pan on flame and add butter to it
- When the butter is melted, add milk, mushroom soup and processed cheese
- Stir the ingredients till the cheese is melted and the mixture turns smooth
- Add the boiled pasta and it into a baking dish
- Bake it for about 20 minutes under 175 degrees C until the top turns golden brown in color
- Remove it from oven and keep it aside for about 10 minutes
- Serve it hot or cool.
Adults love the Cheesy Macaroni Mushroom where as the Cheesy Pasta is loved by kids.
-Neelima
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