Creamy Mushroom Macaroni Recipe
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Try this popular and simple dish Creamy Mushroom Macaroni by just following the simple preparation process. Add more vegetables so that the dish tastes great and healthy.
Ingredients
- 1 cupMacaroni
- 1 tablespoonButter
- 1/3 cupMilk
- 1 cupMushroom soup
- 1 cupProcessed cheese
Directions
- Add water to the bowl and add salt to it
- Bring it to boil and add macaroni to it
- Cook for about 10 minutes and drain the water
- Place a sauce pan on flame and add butter to it
- When the butter is melted, add milk, mushroom soup and processed cheese
- Stir the ingredients till the cheese is melted and the mixture turns smooth
- Add the boiled pasta and it into a baking dish
- Bake it for about 20 minutes under 175 degrees C until the top turns golden brown in color
- Remove it from oven and keep it aside for about 10 minutes
- Serve it hot or cool.
Adults love the Cheesy Macaroni Mushroom where as the Cheesy Pasta is loved by kids.
-Neelima
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