Tasty Paneer Salsa Wrap Recipe

Twitter

Facebook

Google +

Pinterest

Prep Time 15 Minutes

Cooking Time 20 Minutes

Servings 1-2

Rating

Paneer Tikka Wrap is a tasty Brunch Recipe that is easy to prepare when you have rotis with you that are prepared in advance. Only thing you need to do is to prepare paneer stuff and wrap it in tortillas. Have a look at the recipe.

Ingredients

1 ½ cupMashed paneer
¾ cupBoiled potatoes
2 tablespoons choppedCoriander leaves
1 tablespoonChili paste
3 tablespoonsCorn flour
to tasteSalt
2Tortillas
1 cupShredded cabbage
½ cupGrated carrot
½ cupSliced onions
pinchChat masala
½ cupTomatoes
½ cupBread crumbs

Directions

Step1Take a mixing bowl and add mashed paneer, mashed potatoes, chopped coriander, green chili paste, corn flour, salt to the bowl
Step2Mix them well and divide the mixture into 6 equal parts
Step3Roll the mixture in bread crumbs so that they are evenly coated on all the sides
Step4Place a non stick pan on flame and add the tikkis to it
Step5Fry them on the pan till they become golden brown in color and remove them on oil absorbent paper
Step6Now take a bowl and add shredded cabbage grated carrotm sliced onions, chat masala, chopped tomatoes to it and mix them well
Step7Arrange the cabbage mixture on 2 tikkis and roll it up tightly in prepared Tandoori Rotis or any other rotis
Step8Repeat the same process for the other rotis
Step9Wrap a tissue paper around each roti wrap and serve it immediately.