Easy Bisi Bele Bath Masala Recipe

Twitter

Facebook

Google +

Pinterest

 

 

0 0

Directions

• Place a pan on flame and dry roast coriander seeds, cumin seeds and fenugreek seeds on low flame until they turn crisp
• Remove them on a plate and in the same pan dry roast cinnamon, cloves, black pepper, cardamom, mace and Marathi mogga
• Roast them till the ingredients become aromatic. Remove them from pan and place them in the same plate
• Add chana dal and urad dal to the same pan. Dry roast them till all of them have become browned
• Keep them aside in the same plate
• Dry roast the red chilies till they become crisp
• Roast poppy seeds till they turn golden in color
• Lastly roast the grated coconut for about 2 minutes and place them in the same plate
• Cool them for a while and add all the ingredients to a blender
• Blend the whole ingredients to a fine powder and store the powder in an air tight jar
• If you want to use them for more days, you can store the powder in refrigerator.

Make Sambar Rice using this powder and enjoy the flavor of rice.

-Neelima