Tasty Mutton Cutlet Recipe

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Directions

• Step1Boil potatoes and peel off the skin
• Step2Mash them with potato masher
• Step3Place pan on low flame and add coriander powder, red chili powder and turmeric powder to it
• Step4Dry roast them for 20 seconds and add the fried powder to the minced meat
• Step5Mix them well and keep it aside
• Step6Add cinnamon, clove and fennel seeds to the mixture
• Step7Roast all the ingredients well and grind them to powder
• Step8Add the spice powder and salt to the meat mixture
• Step9Mix the spices well to the meat
• Step10Place the minced meat in a pressure cooker and cook for about 3 whistles
• Step11Let the pressure release from the cooker and open the lid
• Step12Place a pan on flame and oil to it
• Step13Add onions, curry leaves and ginger garlic paste to it
• Step14Fry them for some time and mashed potato to it
• Step15Mix them well and fry for some time
• Step16Mix it with meat mixture and beat an egg init
• Step17Add salt if necessary. Keep bread crumbs in one plate
• Step18Take small amount of meat mixture and shape into a small ball
• Step19Flatten it to a pattie shape
• Step20Dip it in egg and roll in bread crumbs
• Step21Place pan on flame and add enough oil to it
• Step22Place cutlets in hot oil and fry them on both sides till they turn golden brown in color
• Step23Remove them from oil and place them on a paper towel
• Step24The tasty Mutton Cutlets is ready to taste. You can have it directly or have it with tomato sauce.

You can also try interesting Spicy Mutton Curry if you are bored with the cutlets.

Advantages of Goat Meat

-Neelima