Yummy Egg Plant (Brinjal) Rice Recipe
Brinjal is one among the vegetables that most people like a lot. Try Brinjal Rice Recipe in a different way and have it deliciously.
Ingredients
- 3 tablespoonsOil
- 5Garlic
- 4Green chilies
- 10 leavesCurry leaves
- Saltto taste
- 3gmsTamarind
- 1 ½ cupEgg plant/Brinjal pieces
- 1 cupCoriander leaves
- ½ teaspoonMustard seeds
- ½ teaspoonUrad dal
- ½ teaspoonCumin seeds
- 2Dry red chilies
- 2 cupsChana dal
- 2 cupsCooked rice
- ½ teaspoonTurmeric powder
Directions
- Step1Place a pan on flame and heat oil in it
- Step2Add garlic, green chilies, tamarind, curry leaves, egg plant, coriander and salt
- Step3Fry them for about 5 minutes
- Step4Keep them aside and let them cool for few minutes
- Step5Grind them into a coarse paste
- Step6Add oil in another pan and heat it
- Step7Add mustard seeds, cumin seeds, red chilies, chana dal, urad dal, turmeric powder and suate them for a while
- Step8Add the egg plant mixture and fry them for 3 to 5 minutes
- Step9Add some water to it and fry for 1 minutes
- Step10Then add boiled rice and saute for 2 to 3 minutes
- Step11The tasty egg plant curry is ready to eat
- Step12Serve it a plate along with curd.
Amazing Health and Skin Benefits of Brinjal
-Neelima
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