Sponge Vanilla Cake Recipe without Egg

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Prep Time 15 Minutes

Cooking Time 25 Minutes

Servings 2-3

Rating

Learn Eggless Vanilla Cake step by step preparation process and try it at home for your family members. You just need to have few ingredients mentioned below to prepare the cakes. Have a glance at the recipe.

Ingredients

2 cupsAll purpose flour
1 teaspoonBaking powder
½ teaspoonSoda
1cupCotted cream
1 cupSugar powder
1 cupMilk powder
1 cupMilk
1 teaspoonGhee
pinchSalt
3 or 4 dropsLemon juice
1 teaspoonTutti fruit
4 dropsVanilla essence

[Also about: Chocolate Cake in 5 Minutes]

Directions

Step1Take a large bowl and add all purpose flour, baking powder, baking soda
Step2Mix them well
Step3Take a separate bowl and add all the other ingredients
Step4Place them in grinder and prepare smooth batter out of them
Step5Now add the maida mixture gradually and mix it well while adding
Step6Add tutti fruit to the mixture
Step7Grease the pan and pour the batter in pan
Step8Bake the mixture for about 20 to 25 minutes under 250 degrees F
Step9If the bottomed starts to brown quickly, then remove it from the oven
Step10Shift the pan to a cooling rack and keep it aside for sometime
Step11Once it is cool, then shift it to plate and cut the cake into slices of required size.