Tasty Beef Olives Recipe
Try this Goan Beef Olives for the loved one in the family. This dish is actually done with the spice and flavors available in Goa. Before you start with the recipe, it is important to have all the ingredients in hand.
Ingredients
- ½ kgUndercut meat slices
- 250gmsBacon pieces
- 1Onions
- 1Potato stripes
- 2Green chilies
- 8Garlic
- ½ inchGinger
- 8 cut into halvesOlives
- 10Kashmiri chilies
- 1 teaspoonCumin seeds
- 1 teaspoonCoriander seeds
- 10Cloves
- 4Cinnamon sticks
- 10Peppercorns
- small ball sizeTamarind
- 2 tablespoonsVinegar
Directions
- Step1Take a mixing bowl and add the undercut meat slices in it
- Step2Add vinegar and salt to the slices
- Step3Start delicious filling of the roles. First start filling with bacon, place bacon piece on the meat
- Step4Then place onion on bacon and split green chili slice on onions
- Step5Lay potatoes and garlic at the side of the onion slice and roll the beef slice from one side
- Step6Once the rolling is done, tie it with thread and complete the process with the other pieces
- Step7Instead of tying, you can squeeze them with hand tightly
- Step8Place the roles in a pan and cover them with plate
- Step9Press the plate tight on the meat pieces or keep it under weight
- Step10Put it on a fire and cook it till they get dry
- Step11Once they are semi cooked off the flame and heat another pan
- Step12Add all the masala ingredients in the mixer and make them into smooth powder
- Step13Now add oil to the pan and fry the chopped onions
- Step14Once the onions are fried, add chopped tomatoes to it
- Step15Fry them for a while and add the masala powder to it
- Step16Add some water to make a thick gravy
- Step17Now it’s time to add the beef pieces carefully to oil
- Step18Cook the pieces on low flame for about 20 minutes
- Step19Turn the beef pieces to the other side and cook for 10 more minutes
- Step20Finally add the olives to the cooked beef mixture and off the flame
- Step21Now it’s time that your tummy should be rumbling. Do not wait for more time. Have it with hot rice or the curry tastes good with roti also.
Know more About Beef and its Nutritional Values.
-Neelima
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