Tasty Beef Olives Recipe

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Directions

• Take a mixing bowl and add the undercut meat slices in it
• Add vinegar and salt to the slices
• Start delicious filling of the roles. First start filling with bacon, place bacon piece on the meat
• Then place onion on bacon and split green chili slice on onions
• Lay potatoes and garlic at the side of the onion slice and roll the beef slice from one side
• Once the rolling is done, tie it with thread and complete the process with the other pieces
• Instead of tying, you can squeeze them with hand tightly
• Place the roles in a pan and cover them with plate
• Press the plate tight on the meat pieces or keep it under weight
• Put it on a fire and cook it till they get dry
• Once they are semi cooked off the flame and heat another pan
• Add all the masala ingredients in the mixer and make them into smooth powder
• Now add oil to the pan and fry the chopped onions
• Once the onions are fried, add chopped tomatoes to it
• Fry them for a while and add the masala powder to it
• Add some water to make a thick gravy
• Now it’s time to add the beef pieces carefully to oil
• Cook the pieces on low flame for about 20 minutes
• Turn the beef pieces to the other side and cook for 10 more minutes
• Finally add the olives to the cooked beef mixture and off the flame
• Now it’s time that your tummy should be rumbling. Do not wait for more time. Have it with hot rice or the curry tastes good with roti also.

Know more About Beef and its Nutritional Values.

-Neelima