South Indian Style Tomato Rice Recipe

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Directions

• Soak rice in water for about 20 minutes and drain water completely
• Keep it aside. Chop tomatoes and onions lengthwise
• Place pan on flame and add oil to it
• Add bay leaf, cloves, cinnamon and cardamom to it
• Fry them for 30 seconds and then add sliced onions
• Saute them till they become golden brown
• Add ginger garlic paste and sauté them for few seconds
• Then add chopped tomatoes, turmeric powder, chili powder, green chilies, mint leaves, coriander leaves and salt
• Cook all the ingredients till tomatoes become mushy
• Add drained rice to it and mix well with all the ingredients
• Add 2 cups of water to it and transfer the whole mixture in to pressure cooker
• Cook for 4 whistles and off the flame
• Let the pressure release from the cooker and open the lid once all the pressure is released
• Garnish it with coriander leaves and serve it hot to your guests.

Tomato Rice is one among the South India popular recipes with main ingredients as tomatoes. Masala's to the dish gives excellent taste to the rice.

Find Benefits of Tomatoes

-Neelima