Mardi Gras Special Indian Crab Curry Recipe
Prepare Delicious Crab Curry using different spices and enjoy the flavor of crabs mixed with onions along with ginger garlic paste. This tastes good with plain boiled rice. Have a glance at the recipe.
Ingredients
- 2Onions
- 3Pepper
- ½ teaspoonTurmeric
- 1 teaspoonGinger garlic paste
- 1 teaspoonCumin powder
- 2 ½ teaspoonsCoriander powder
- 2 spoonsRed chili powder
- 2Tomatoes
- Oilfor cooking
- 2Crabs
- Saltto taste
- 1Green chili
- 1 cupCoriander leaves
Directions
- Cut the onions into small pieces and slice the chili into half
- Clean the crabs neatly and make sure to remove its legs
- Place pan on high flame and add onions to it
- Add chili and fry them till onions become golden brown in color
- Add ginger garlic paste. Fry it for 2 minutes
- Add tomatoes and fry till tomato pieces become smooth
- Add all the powders like cumin powder, coriander powder, chili powder and mix them well with onion mixture
- Add crabs to the onion mixture and fry it for 20 minutes
- Stir it occasionally and add water after 20 minutes
- Close the lid and cook it on low flame for about 30 minutes
- Off them flame and add chopped coriander leaves to it
Tasty Crabs Curry is ready to taste. Have it with hot rice as it tastes excellent with rice. As crabs are rich in chromium, it helps to metabolize sugar and hence lowers the blood glucose levels. So have crabs once a while and keep fit yourself.
-Neelima
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