Diabetic Mini Soya Dosa Recipe
Try this new variety Soya Dosa breakfast by following simple preparation steps below. It requires less time to prepare and has a very good taste. Have a look at the recipe.
Ingredients
- 1Onions
- 1Tomato
- 1 inchGinger
- 1Green chilies
- 2 tablespoonsRice flour
- ½ cupSoya beans
- Saltto taste
Directions
- Add soya beans, ginger, salt, green chili and required water to the mixer
- Grind it into fine paste and the consistency should be like an idly batter
- Add rice flour to it
- Place a dosa pan on the flame and heat it
- Pour soya mixture on the pan using ladle
- Spread it on pan by forming it in circles
- Cook it for 2 minutes on the sides on low flame
- The tasty Soya Beans Dosa is ready to taste. Have it with Carrot Chutney (Internal Link) as it tastes good with that chutney.
As soya are high protein content, vitamins and minerals, try to include it in your breakfast atleast once a week. Know the Benefits of Soya.
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