South Indian Style Masala Fish Fry
Try Homemade Fish Fry Recipe and have this delicious Indian Recipe as a side dish during any get together. Find the complete instruction and know the preparation process of Crispy Fish Fry.
Ingredients
- 2Medium size fish
- Oilfor frying
- 10Curry leaves
- 1 tablespoonChili powder
- 2 tablespoonsKashmiri chili powder
- 1 tablespoonGinger garlic paste
- 2 tablespoonsGaram masala powder
- 1 tablespoonTurmeric powder
- Saltto taste
- 1 tablespoonLemon juice
- water
Directions
- Take a mixing bowl. Add chili powder, Kashmiri chili powder, ginger garlic paste, garam masala powder, turmeric powder, salt, lemon juice to the bowl and mix them well
- Clean the fishes properly and slit them at the stomach part and the neck part
- Apply the mixture on over all fish and leave for 30 minutes
- You can also place under sunlight or place it anywhere in the kitchen
- Take a pan and heat oil in it
- Place fish over it and cook for 7 minutes by closing the lid
- Flip over and cook the other side of the fish till it turns crispy. Ass curry leaves and off the flame
- The tasty and Spicy Fish Fry is ready to serve for your guest.
Fish is a high protein fat food that provides wide range of health benefits. It is lower in fat and there is no harm including fish in your daily diet. Know the Importance of taking Fish in Your Diet.
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