Tasty Chilli Paneer Snack Recipe
Chilli Paneer is a tasty and nutritious Chinese Recipe that treated as a starter or a side dish with the meal. It is also considered as an appetizer. Add capsicum to prepare the dish more delicious.
Ingredients
- 250gmsPaneer
- 2 tablespoonsCorn starch
- ½ tablespoonRed chili powder
- ¼ teaspoonBlack pepper powder
- 2 tablespoonsSesame oil
- Salt totaste
- 1Onion
- 1Capsicum
- 1inchGinger
- 7Garlic cloves
- 3Green chilies
- 1 tablespoonSoy sauce
- 1 teaspoonSweet red chili sauce
- ½ teaspoonRed chili powder
- ½ teaspoonBlack pepper
- ½ teaspoonSugar
- 1 tablespoonChopped celery
Directions
- Step1Slice the paneer into cubes and keep aside in a mixing bowl
- Step2Chop the ginger and garlic cloves into small pieces
- Step3Chop 3 green chilies and 1 small onion
- Step4Chop 1 small capsicum into medium slice and keep all the chopped veggies aside
- Step5Now add corn starch, red chili powder, black pepper powder and salt to the paneer cubes
- Step6Gently mix them well without breaking the cubes
- Step7Place a non stick pan on flame and add oil to it
- Step8Place the paneer cubes on the pan s
- Step9When the base is slightly cooked, flip to the other side and fry them
- Step10Let them fry uniformly to golden brown color. DO not fry them for longer time, as they become harden
- Step11Place the fried paneer cubes on a plate
- Step12Take soya sauce in a bowl in which the paneer cubes are marinated. Add green chili sauce, sweet red chili sauce, red chili powder and black pepper powder
- Step13Mix them well
- Step14Add finely chopped ginger, garlic, chilies pieces to the same frying pan
- Step15Fry them for 2 minutes and add onions, capsicum pieces to it
- Step16Stir them till the edges of onions and capsicum turn to golden brown color
- Step17Add the mixed sauces and little bit of salt to it
- Step18Stir them well
- Step19Add corn starch paste and finally add the fried paneer cubes
- Step20Stir and fry them well
- Step21Off the flame and place those in a serving bowl.
Finally add coriander leaves, spring onions to the Fried Paneer Dish and serve it to your guest hot. You can also roll them in chapattis and serve the wrap to people. Benefits of Paneer.
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