Delicious Vegetable Fried Rice Recipe

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Directions

• Soak rice in water for about 15 minutes
• Cook the rice by adding 1 ½ cup of water and 1 tablespoon of oil
• Once the rice is cooked, fluff with a fork and place it on a plate.
• Take a pan and add oil to it
• Heat the oil on a low flame and add ginger garlic paste
• Saute it for few seconds and add chopped beans
• Fry them for 1 minute and add chopped carrot pieces to it
• Fry them for 1 more minute and add chopped cabbage, capsicum, spring onions to this
• Fry the ingredients till they become tender and crunchy
• Add salt to the vegetables and add rice to it
• Stir them well
• Add soya sauce, vinegar, pepper powder and mix them well
• Add salt if required. Off the flame and close the lid for 5 minutes

Chopping vegetables finely is very important as the tastes depends on the vegetables pieces you add. Add soya sauce based on your requirement. If you want the dish to be more delicious, add finely chopped mushrooms along with the other ingredients.

Health Benefits of Vegetables