Masala Chana Dal Recipe
Source: www.aajkyabanaye.com
Masala Chana Dal is a popular Indian main course recipe. This easy lunch/dinner recipe is rich in protein and can be served wit any Indian meal. It's a simple yet delicious recipe which you can easily prepare at your home with very few ingredients. Try this scrumptious dal recipe at your home.
Ingredients
- 1 cupchana dal (split Bengal gram), soaked for 3 hours and drained
- 1 tbspoil
- 3/4 cupfinely chopped onions
- 1 cupfresh tomato pulp
- 1/4 tspturmeric powder (haldi)
- 1 tspfinely chopped green chilies
- 1/2 tspchili powder
- saltto taste
- 1 tbspcoriander-cumin seeds (dhania-jeera) powder
For The Garnish
- 2 tbspfinely chopped coriander (dhania)
Directions
- Heat the oil in a pressure cooker, add the onions and fry on a medium flame for 2 minutes.
- Add the tomato pulp, turmeric powder, green chilies, chili powder, coriander-cumin seeds powder and salt, mix it well and cook on a medium flame for 2 minutes and stir occasionally.
- Add the soaked chana dal and 1½ cups of water, mix it well and pressure cook for 25 min, switch off the flame and allow the steam to escape before opening the lid.
- Garnish with coriander leaves and serve it hot with roti or rice.
Meghna Nath
This Recipe Rate :
(0) Reviews
Reviews
- Be the first Review [Click Here]
Top Recipes Collection
KFC Veg Rice Bowl Recipe 
South Indian Pork Curry Recipe 
Best Homemade Grape Wine Recipe 
Fried Chicken Momos Recipe 
Crispy South Indian Medu Vada Recipe 
Yummy Tandoori Roti Recipe 
Aachari Paneer Tikkas - Indian Food Recipe 
Homemade Mutton Paya Recipe 
Marathi Dish - Vada Pav Recipe 
Chilled Mojitos Recipe
Recently Viewed
From: Sweets
From: Dessert
