Fruit Popsicle Recipe | Yummyfoodrecipes.in By, 2018-01-04 Fruit Popsicle Recipe | Yummyfoodrecipes.in Discover the taste ofFruit Popsicle Recipe. This dessert is light, refreshing and makes a delicious treat for kids. Prep Time: Cook time: Ingredients: 1 cupwatermelon, chopped,15strawberry,1kiwifruit, thinly sliced,5grapes, chopped,¼ cupcoconut milk,1 tbsppowdered sugar, Instructions: In a blender add 1 cup of chopped watermelon and also 15 strawberries and blend to smooth puree without adding any water and add sugar if required. Place a kiwifruit slice in each popsicle mold and also pour the prepared strawberry and watermelon juice in the mold and add few chopped grapes in the popsicle/ ice cream mold. Freeze the popsicle for 30 minutes or till they set slightly. For coconut cream layer. In a bowl add ¼ cup coconut milk and 1 tbsp of powdered sugar and mix it well. After 30 minutes, take the Popsicles, out from the freezer and pour the prepared coconut milk mixture into molds. Cover it and freeze it again for 4 hours or til they set completely and after it gets set remove from the freezer and dip the popsicle in a bowl of water for 10 seconds, to easily remove the popsicle from the mold. Serve it and enjoy. Also, Read Orange Pudding Meghna Nath
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Fruit Popsicle Recipe

Fruit Popsicle Recipe

Fruit Popsicles are the perfect summer treat. This dessert is light, refreshing and makes a delicious treat for kids. Popsicles are a great low- fat dessert, flavored with the natural sweetness of the fresh fruits. Try this recipe for this summer.

Ingredients

  • 1 cupwatermelon, chopped
  • 15strawberry
  • 1kiwifruit, thinly sliced
  • 5grapes, chopped
  • ¼ cupcoconut milk
  • 1 tbsppowdered sugar

Directions

  • In a blender add 1 cup of chopped watermelon and also 15 strawberries and blend to smooth puree without adding any water and add sugar if required.
  • Place a kiwifruit slice in each popsicle mold and also pour the prepared strawberry and watermelon juice in the mold and add few chopped grapes in the popsicle/ ice cream mold.
  • Freeze the popsicle for 30 minutes or till they set slightly.
  • For coconut cream layer.
  • In a bowl add ¼ cup coconut milk and 1 tbsp of powdered sugar and mix it well.
  • After 30 minutes, take the Popsicles, out from the freezer and pour the prepared coconut milk mixture into molds.
  • Cover it and freeze it again for 4 hours or til they set completely and after it gets set remove from the freezer and dip the popsicle in a bowl of water for 10 seconds, to easily remove the popsicle from the mold.
  • Serve it and enjoy.

Also, Read Orange Pudding

Meghna Nath

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