Delicious Bread Halwa Recipe | Yummyfoodrecipes.in By, 2017-12-14 Delicious Bread Halwa Recipe | Yummyfoodrecipes.in Discover the taste of Delicious Bread Halwa Recipe. This dessert sweet, soft, tasty, and very easy to prepare. Prep Time: Cook time: Ingredients: 10Bread slices,1 cupSugar, adjustable,1-1/2 cupMilk,4Fresh cream,1-1/2 tablespoonGhee(you can use more spoons of ghee if you want),1/2 teaspoonCardamom Powder,Mixeddry fruits, hand-full,2Silver warq edible, Instructions: Soak the bread slices in whole milk and keep it aside. In a pan heat 1/2 tablespoon of ghee and roast the cashews and raisins and drain it in a bowl. Heat a skillet and add ghee and as the ghee melts add cardamon powder and the soaked bread and cook until it is light brown in color. Add 1 cup sugar and cream and cook for 10 minutes or cook until the sugar melts. Add roasted dry fruits on top of the halwa and sprinkle cardamom powder and gently mix it. After it is done, keep it aside to cool and garnish with silver warq and some more dry fruits. Serve it warm and enjoy its taste. Also, Read Bread Gulab Jamun recipe Meghna Nath
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Delicious Bread Halwa Recipe

Delicious Bread Halwa Recipe

Bread Halwa is a delicious dessert recipe. This halwa is easy to prepare and is a great dessert option to serve your guest. This halwa can be served as a dessert during any special occasions. Let’s follow this recipe.

Ingredients

  • 10Bread slices
  • 1 cupSugar, adjustable
  • 1-1/2 cupMilk
  • 4Fresh cream
  • 1-1/2 tablespoonGhee(you can use more spoons of ghee if you want)
  • 1/2 teaspoonCardamom Powder
  • Mixeddry fruits, hand-full
  • 2Silver warq edible

Directions

  • Soak the bread slices in whole milk and keep it aside.
  • In a pan heat 1/2 tablespoon of ghee and roast the cashews and raisins and drain it in a bowl.
  • Heat a skillet and add ghee and as the ghee melts add cardamon powder and the soaked bread and cook until it is light brown in color.
  • Add 1 cup sugar and cream and cook for 10 minutes or cook until the sugar melts.
  • Add roasted dry fruits on top of the halwa and sprinkle cardamom powder and gently mix it.
  • After it is done, keep it aside to cool and garnish with silver warq and some more dry fruits.
  • Serve it warm and enjoy its taste.

Also, Read Bread Gulab Jamun recipe

Meghna Nath

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