Delicious Mango Ladoo Recipe

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Are you a mango lover? Then try out this delicious Mango Ladoo recipe. These ladoos tastes so good and they are completely different from the regular ladoos. It can be made instantly with just few ingredients. If you have any sudden guests you can prepare this ladoos in few minutes.

Ingredients

1/2 cupMango Pulp
1 cupDesiccated Coconut Powder, and more to dust
1/2 cupCondensed Milk
Mixed nutsfor topping( you can use any nuts like almond, raisin, pista, and kaju)
1 pinchCardamom Powder

Directions

In a thick bottomed pan, dry roast desiccated coconut for about 2-3 min or roast till fragrant and take care not to brown it.
Add mango pulp and stir it and add condensed milk, cardamom powder, and mixed nuts.
Mix it well and it will be like a gooey( soft and sticky) mass and keep on stirring continually at all times to avoid charring.
Once the mass reaches a dough like consistency and bind together, switch off the flame and keep it aside to cool.
In a plate spread desiccated coconut powder and keep it aside.
Pinch out a small ball and roll between your palms, roll the ladoo in dessicated coconut powder.
Serve Mango Ladoo Recipe during tea time or as a dessert.

Check More Ladoos Recipes

Meghna Nath