Delicious Apple Custard Recipe

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Directions

• Combine the custard powder and 2 tbsp of sugar along with 1 tbsp of milk in a deep bowl and mix it well to a smooth mixture.
• Heat the milk in a non-stick pan, add the prepared custard mixture, mix it well and cook on a medium flame for 2 minutes or till the mixture thickens and stir continuously and keep it aside.
• In a non-stick pan add apples and 1 tbsp of sugar along with ½ cup of water and mix it well and cook on a medium flame for 2 to 3 minutes or cook till the apples turn soft.
• Spread evenly cooked apple slices on a baking dish and pour the prepared custard over the slices.
• Sprinkle the brown sugar on top and bake in a pre-heated oven at 200°c (400°f) for 15 minutes.
• Serve warm when the sugar topping is crisp.

• Always keep stirring the custard while cooking as it tends to stick to the vessel or form lumps.
• You can use stewed peaches or pears instead of apples.

• Energy 168 calories
• Protein 3.0 gm
• Carbohydrates 25.1 gm
• Fat 4.6 gm
• Calcium 145.7 mg

Also, Read How to Make Trifle Recipe

Meghna Nath