Tasty Stuffed Onions Recipe | Yummyfoodrecipes.in By, 2017-10-07 Tasty Stuffed Onions Recipe | Yummyfoodrecipes.in Discover the taste of Tasty Stuffed Onions Recipe. This dish is tasty, spicy, healthy and easy to prepare. It is perfect for any occasion. Prep Time: 10min Cook time: 15min Ingredients: 250 gmsmall onions,1/2 cuproasted sesame seeds (til),1/2 tspturmeric powder (haldi),1 tspmustard seeds ( rai/ sarson),1 tspchili powder,2 tspcoriander (dhania) powder,1 tspdried mango powder (amchur),4 tbspoil,saltto taste, Instructions: Peel the onion skin and wash the onions properly in water and make a cut in the center of each onion and be careful that you don't cut the onion into two parts and keep it aside. Heat 2 tbsp oil in a pan and add mustard seeds and roasted sesame powder, turmeric powder, chili powder, salt, coriander powder, mango powder and fry this masala for 3-4 minutes on low flame and keep the masala aside to cool. Once the masala cools down and then fill this masala powder to the onions. In a non-stick frying pan and heat oil and place the stuffed onions carefully and then fry these stuffed onions for 4-5 on a low flame. Garnish with coriander leaves and if you want it more tasty then you can add grated paneer/cheese and serve it hot. Onions are a very good source of vitamin C, dietary fiber, manganese, vitamin B6, folate, potassium, and phosphorous. Check More Appetizer Recipe Meghna Nath
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Tasty Stuffed Onions Recipe

Tasty Stuffed Onions Recipe

Stuffed Onion is an authentic Indian Starter dish. This dish is prepared with small onion and spices. This recipe is a great dish to be served as a starter in any parties. Try out this interesting recipe at your home.

Ingredients

  • 250 gmsmall onions
  • 1/2 cuproasted sesame seeds (til)
  • 1/2 tspturmeric powder (haldi)
  • 1 tspmustard seeds ( rai/ sarson)
  • 1 tspchili powder
  • 2 tspcoriander (dhania) powder
  • 1 tspdried mango powder (amchur)
  • 4 tbspoil
  • saltto taste

Directions

  • Peel the onion skin and wash the onions properly in water and make a cut in the center of each onion and be careful that you don't cut the onion into two parts and keep it aside.
  • Heat 2 tbsp oil in a pan and add mustard seeds and roasted sesame powder, turmeric powder, chili powder, salt, coriander powder, mango powder and fry this masala for 3-4 minutes on low flame and keep the masala aside to cool.
  • Once the masala cools down and then fill this masala powder to the onions.
  • In a non-stick frying pan and heat oil and place the stuffed onions carefully and then fry these stuffed onions for 4-5 on a low flame.
  • Garnish with coriander leaves and if you want it more tasty then you can add grated paneer/cheese and serve it hot.

Onions are a very good source of vitamin C, dietary fiber, manganese, vitamin B6, folate, potassium, and phosphorous.

Check More Appetizer Recipe

Meghna Nath

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