Easy Cinnamon Apple Muffins Recipe

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Directions

• In a bowl sift whole wheat flour, baking soda, cinnamon powder, and a pinch of salt and keep it aside.
• Heat a deep non-stick pan add ½ cup of water and sugar, mix it well and cook on a medium flame for 2 minutes and stir continuously.
• Switch off the flame, add vanilla essence, butter, vinegar, and mix it well.
• Add sifted flour and 2 tbsp of water and mix it gently using a whisk and add apples and mix it gently.
• Place paper cups on the muffin molds in a muffin tray and drop a spoonful of the batter into each muffin mold and tap it lightly.
• Sprinkle little cinnamon powder on each muffin mold.
• Bake in a pre-heated oven at 180°c (360°f) for 20 minutes or until a toothpick inserted in a muffin comes out clean.
• Serve the yummy muffins warm.

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