Tri - colored Pasta Recipe

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Directions

• Cook the pasta as per the package instructions with some salt and drain the water and keep it aside.
• Cut the whites of the hard boiled eggs into slices and you use the yolk for some other purpose or discard it.
• Cut the bell peppers into thin strips( you can use any color of bell pepper).
• Heat some olive oil in a frying pan or wok and add minced garlic and onion slices and fry for a minute.
• Add bell peppers and fry for a minute and add the Italian seasoning, pepper powder, red pepper flakes and the egg white slices and toss it together.
• Add soya sauce, lemon juice and a little salt (if needed) and add the cooked pasta and stir fry till everything mix together.

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Meghna Nath