Yummy Jackfruit Cutlets Recipe
Jackfruit Cutlet is one of the most popular snacks in summer. You can have raw jackfruit cutlets for breakfast or as a starter before dinner or whenever you want to. Let’s follow this yummy recipe.
Ingredients
- 1-1/2 cupsboiled jackfruit
- 1 cupfried potato cubes
- 1 tbspchopped onions
- 1 tspchopped green chilies
- 1/2 tspchopped ginger (adrak)
- a pinchturmeric powder (haldi)
- 1/2 tspcumin seeds (jeera) powder
- 1/2 tspgaram masala
- 1/4 cupcornflour
- saltto taste
- breadcrumbs for coating
- oilfor cooking
Directions
For Green Masala
- Blend coriander leaves, garlic, ginger, cumin seeds, coriander seeds, chilies, salt, and water as needed and blend into a fine paste
How To Proceed
- Heat oil in a vessel and fry the whole spices ( cloves, peppercorns, cinnamon, bay leaf and saute them till they release their flavor.
- Add the onions and fry them till they are translucent.
- Add the washed rice and fry for some time and mix thoroughly.
- Add the blended green masala and stir thoroughly and add the prawns and mix again.
- Add the water and salt and mix it thoroughly once and close the lid.
- When the water starts boiling and cook for 20 minutes on a low flame or till all the water gets evaporated.
- When the rice is cooked, take it off the flame and keep it covered for 5 minutes in a room temperature.
- Serve hot and enjoy.
Check More Prawns Recipes
Meghna Nath
This Recipe Rate :
(0) Reviews
Reviews
- Be the first Review [Click Here]
Top Recipes Collection
KFC Veg Rice Bowl Recipe 
South Indian Pork Curry Recipe 
Best Homemade Grape Wine Recipe 
Fried Chicken Momos Recipe 
Crispy South Indian Medu Vada Recipe 
Yummy Tandoori Roti Recipe 
Aachari Paneer Tikkas - Indian Food Recipe 
Marathi Dish - Vada Pav Recipe 
Homemade Mutton Paya Recipe 
Chilled Mojitos Recipe
Recently Viewed
From: Bengali
From:
From: Rotis
From: Ganesh
From: Indo Chinese
From: Snacks
