Easy Aloo Matar Korma Recipe
Aloo Matar Korma is a very popular Indian curry. This recipe is all time favorite and easily made at home with readily available ingredients. This recipe is an ideal accompaniment with hot rice. Try this recipe.
Ingredients
- 1/2 tspcumin seeds (jeera)
- 1/2 cupchopped onions
- 1/2 tspginger-green chili paste
- 1/2 tspgarlic (lehsun) paste
- 1 cupchopped tomatoes
- 1/2 tspturmeric powder (haldi)
- 1/2 tspchili powder
- 1/2 tspgaram masala
- 1/2 tspsugar
- 1 cupboiled fresh green peas
- 1-1/2 cupspotatoes, boiled, peeled and cut into cubes
- saltto taste
- 1 tbspchopped coriander (dhania) for the garnish
Directions
- Heat a non-stick kadhai on a medium flame and when hot, add cumin seeds and dry roast for 10 seconds.
- Add onions and cook till they turn brown in color and stir continuously.
- Add ginger-green chili paste, garlic paste, and tomatoes and simmer till the tomatoes are cooked.
- Add turmeric powder, chili powder, garam masala, sugar, green peas, and potatoes and cook for 4 to 5 minutes.
- Add 1/2 cup water and salt and cook on a low flame till the gravy thickens.
- Serve hot garnished with coriander.
Also, Read Best and Tasty Matar Masala Recipe
Meghna Nath
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