Indian Style Masala Macaroni Recipe

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Prep Time 15 Minutes

Cooking Time 20 Minutes

Servings 4-5

Rating

Indian Style Masala Macaroni is a one pot meal which is very easy to make and taste delicious. To make this recipe, all you need is some vegetables, Indian masala, and the macaroni. It is a perfect recipe when you are in no mood to cook. Let’s follow this yummy recipe.

Ingredients

1 cupMacaroni
Saltto taste
1 tbspOil
2 tspFinely Chopped Garlic (lehsun)
1 tspFinely Chopped Ginger (adrak)
1/2 cupFinely Chopped Onions
1 cupFinely Chopped Tomatoes
1 tspChili Powder
1Vegetarian Seasoning Cube
1/2 cupFinely Chopped Capsicum
2 tbspTomato Ketchup

Directions

Step1Boil enough water in a deep non-stick pan, add macaroni, salt and few drops of oil. Cook till macaroni is cooked which will take approx. 8 minutes and drain the water from the macaroni and keep it aside.
Step2Heat oil in a broad non-stick pan, add garlic and ginger and saute on a medium flame for 1 minute.
Step3Add onions and saute on a medium flame for 2 minutes.
Step4Add chopped tomatoes, chili powder, seasoning cube, mix well and cook on a medium flame for 3 minutes and stir occasionally.
Step5Add capsicum, tomato ketchup, salt and 2 tbsp of water, mix well and cook on a medium flame for 2 minutes and stir occasionally.
Step6Add boiled macaroni, mix it gently and cook on a medium flame for 2 minutes and toss occasionally.
Step7Serve Indian Style Masala Macaroni hot.