Amla Murabba Recipe
Amla Murabba is the most condensed form of Vitamin C contains all tastes except salty flavor. Let us read how this Amla Murabba can be made.
Ingredients
- 1 1/2cup Amla
- 2-inch Piece of cinnamon stick
- 2 1/2tbsp Water
- 1 1/2tsp Crushed Cardamom seeds
- 2 cups Sugar
Directions
- Step 1
Take the Amla, wash and grate it.
- Step 2
Mix it with water and sugar in a heavy saucepan and place over medium heat.
- Step 3
Stir the mixture constantly till sugar melts.Reduce the heat to low and add remaining ingredients.
- Step 4
Simmer until the amla is clear and the juice gets semi thick about 15 mins. Remove the cinnamon stick from the murabba and cool.
- Step 5
Transfer it to a glass jar, store, refrigerated, for upto a month.
- Step 6
Use the murabba lika a jam or have a tsp of murabba everyday as amla is called remover of all diseases.
This Recipe Rate :
(0) Reviews
Reviews
- Be the first Review [Click Here]
Top Recipes Collection
KFC Veg Rice Bowl Recipe 
South Indian Pork Curry Recipe 
Best Homemade Grape Wine Recipe 
Fried Chicken Momos Recipe 
Crispy South Indian Medu Vada Recipe 
Yummy Tandoori Roti Recipe 
Aachari Paneer Tikkas - Indian Food Recipe 
Marathi Dish - Vada Pav Recipe 
Homemade Mutton Paya Recipe 
Chilled Mojitos Recipe
Recently Viewed
From: Breakfast
From: Snacks
