Tasty Cucumber Raita Recipe
Cucumber Raita is a yummy and healthy accompaniment that can be served with all type of Indian meals. This Raita is tasty and healthy. Know how to make Cucumber Raita recipe.
Ingredients
- 3/4 cupGrated Cucumber
- 1-1/4 cupsFresh low-fat curd (Dahi)
- 1 tspGreen Chili Paste
- Saltto taste
- 1 tspOil
- 1/2 tspCumin Seeds (jeera)
- 3Curry Leaves (kadi patta)
Directions
- Step1In a bowl add curd, green chili paste, and salt and mix it well.
- Step2Add the grated cucumber to the curd mixture.
- Step3Mix it well and put it aside.
- Step4Heat the oil in a small non-stick pan, add the cumin seeds and curry leaves and saute on a medium flame for 30 seconds..
- Step5Add the tempering to the curds-cucumber mixture and mix it well.
- Step6Refrigerate for at least 1 hour and serve chill.
Also, Read Special Tomato Raita Recipe for Biryani
BY Meghna Nath
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Tags
Tasty Cucumber Raita Recipe
Food Recipe
Raita Recipe
Mixed Vegetable Recipe
Raita For Rice
Curd Recipe
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