Cheesy Vegetable Pasta Recipe | Yummy food recipes By, 2017-02-02 Cheesy Vegetable Pasta Recipe | Yummy food recipes Relish the taste ofCheesy Vegetable Pasta. This Pasta recipe is a delicious cheesy pasta recipe tossed with cheese and herbs. Prep Time: 20min Cook time: 35min Ingredients: 2 cupscooked pasta (penne, macaroni or fusilli),1onion, sliced,1 tbspchopped celery,1/2 cupcapsicum, sliced,1 cupboiled mixed vegetables(any vegetable of your choice),3/4 cupmilk,3cheese slices ( or 1/2 cup grated processed cheese),1/2 tspdried mixed herbs,1 tspbutter,salt and black pepperto taste, Instructions: Heat the butter in a pan and saute the onion, celery, and capsicum for 2 minutes. Add the milk and grated processed cheese and bring to a boil. Add the vegetables, mixed herbs, salt, and pepper and mix well. Toss the cooked pasta in the sauce and bring to a boil. Serve hot with toast or garlic bread. Notes: Approximately 1¼ cups of dried pasta will yield 2 cups of cooked pasta. Also, Read Spicy Pasta Indian Style Recipe BY Meghna Nath
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Yummy Cheesy Vegetable Pasta Recipe

Yummy Cheesy Vegetable Pasta Recipe

An easy recipe for Cheesy Vegetable Pasta. This Pasta recipe is a delicious cheesy pasta recipe tossed with cheese and herbs. Kids simply love this pasta and so do the adults. Serve this smooth and delightful recipe on any occasion.

Ingredients

  • 2 cupscooked pasta (penne, macaroni or fusilli)
  • 1onion, sliced
  • 1 tbspchopped celery
  • 1/2 cupcapsicum, sliced
  • 1 cupboiled mixed vegetables(any vegetable of your choice)
  • 3/4 cupmilk
  • 3cheese slices ( or 1/2 cup grated processed cheese)
  • 1/2 tspdried mixed herbs
  • 1 tspbutter
  • salt and black pepperto taste

Directions

  • Heat the butter in a pan and saute the onion, celery, and capsicum for 2 minutes.
  • Add the milk and grated processed cheese and bring to a boil.
  • Add the vegetables, mixed herbs, salt, and pepper and mix well.
  • Toss the cooked pasta in the sauce and bring to a boil.
  • Serve hot with toast or garlic bread.
Notes:
  • Approximately 1¼ cups of dried pasta will yield 2 cups of cooked pasta.

Also, Read Spicy Pasta Indian Style Recipe

BY Meghna Nath

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