Peanut Butter Swirl Brownie Recipe

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Directions

• Step 1
  After heating the pan with foil, melt chocolate with butter in a small saucepan over low heat. Drop it in a jar and cool it at room temperature.
• Step 2
  Mix the ingredients like cream peanut butter, brown sugar, cream cheese and remaining 1/2 stick butter until well combined using mixer and add 1 egg.
• Step 3
  Mix the sugar, vanilla, chocolate and 5 eggs into the jar. Swirl the mixtures with sharp knife after adding the peanut-butter into it. Please check that the toothpick inserted into center comes out with a few moist crumbs attached while baking for 50 mins and cool in pan on a wire rack.
• Step 4
  Take 2 inch cookie cutter, cut into required football shapes out of brownie after adding 2 tbsp cold water into confectioners sugar. Make sure that the mixture forms a smooth and thick paste. Add pipe laces into brownies and set it to serve.