Tasty Sweet chutney for Chaat Dishes Recipe
Sweet chutney or Khajur Imli ki chutney is a main ingredient in chaat dishes. This is a good sweet chutney that fit to any kind of chaat items like sev poori, bhel poori, dahi vada, samosas.
Sweet Chutney is a delicious chutney prepared with dates, tamarind and jaggery. Check the recipe process in a step by step.
Ingredients
- 12 to 14 nosDates
- 1 tbsp Tamarind tightly packed
- 1 tbspJaggery
- 1/4 to 1 tspRed chilly pwd
- 1 tspCumin powder
- 3/4 tspChat masala powder
- to tasteSalt
Directions
- Step1Firstly, remove seeds from dates and keep it aside.
- Step2Remove seeds from tamarind and cut jaggery into small pieces.
- Step3Pressure cook the dates and tamarind with a very little quantity of water and cook for 3 whistles
- Step4Reduce the pressure and take out the thick juice from tamarind.
- Step5Grind the dates to get a smooth paste in a blender.
- Step6Mix the tamarind extract juice, dates paste and boil on a low flame.
- Step7Add jaggery, water and allow to boil for a min.
- Step8Add 1/2 tbps of red chilly powder, cumin powder and mix well.
- Step9Turn off flame, the chutney attains a thick consistency.
- Step10Finally, add chat masala powder and mix it.
- Step11Allow to cool and put it in an airtight container.
Yummy sweet chutney is ready and store it in a refrigerator. Enjoy the delicious chutney with samosa or any chat dishes.
- Moses
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