Plain Salted Lassi Recipe
Plain salted lassi is a variety of lassi. It is a cooling drink, which provides great refreshment in summers. It is made with curd or yoghurt, black salt for giving it a salty flavor.
Ingredients
- ½ cupPlain Mountain High Yoghurt
- ¼ teaspoonBlack salt
- ½ teaspoonGround cumin
- ½ cupIce water
Directions
- Blend all ingredients in a blender on high speed until frothy.
- Add ice cubes if needed.
- Serve chilled.
If you do not find black salt then, use regular salt in substitute.
-Nandini Chauhan
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